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Stuffed Potatoes Recipe
Serves: 4
Keywords: Kids, Side, Dish, recipe, recipes, Stuffed Potatoes Recipe
Ingredients
4
x
Med Potatoes, baked
1
T
Unsalted Butter
½
c
Milk
½
c
Grated Cheddar Cheese
¼
t
Salt
1
c
Broccoli florets, parboiled
Directions
- For little people these can be a meal in themselves.
- Adults might want to add fish or chicken or perhaps just a salad.
- Preheat the oven to 350 deg F.
- Carefully spoon the potato out of the skin; save the skins.
- Mash the potatoes with butter until fluffy, then add the milk and mash smooth.
- Mix in the cheese, salt, and broccoli and scoop the mixture back into potato skins.
- Bake in a shallow pan for 10 min or until cheese is melted and tops of potatoes are lightly browned.